Arroz meloso con foie y hongos

Go to Image Mellow rice with foie and mushrooms
Where
  • Bomba rice
  • Mushrooms
  • Foie
  • Pepper
  • Cream of mushroom soup
  • Asparagus trigreros
  • Cream
  • Make a white rice, leaving it al dente. Add the rest of the ingredients and finish cooking, leaving it to rest for a few minutes.
  • For the presentation, fry the asparagus and place the foie (grilled) on top of the rice.