Unpacking Maize

During this activity, participants will learn how to harvest apples directly from the trees, and will then be able to wash them, crush them and make their own fresh juice.

In addition, as part of the experience, participants will have the opportunity to make apple cakes, a traditional Asturian dish, using the freshly harvested apples. This activity takes place during the apple season, from September to November, when the apples are at their best.

It is an excellent opportunity to learn more about local fruit growing and enjoy traditional gastronomy in a natural and relaxed environment. Cider tasting and making cakes or hamburgers of your choice. Children will be offered freshly made home-grown popcorn (Alimentos del Paraíso Natural).